Mastering the art of French cooking /
Child, Julia.
Mastering the art of French cooking / by Julia Child, Louisette Bertholle, Simone Beck. - Updated ed. - New York : Knopf, 1983. - xxxi, 684 p.: ill. ; 26 cm.
Vol. 2 by Julia Child and Simone Beck. Rev. ed. of: Mastering the art of French cooking / by Simone Beck, Louisette Bertholle, Julia Child. [1st ed]. 1961-1970. Includes index.
0394721144 (pbk. : set) 0394721780 (pbk. : v. 1) : $14.95 0394721772 (pbk. : v. 2) : $14.95 0394536282 (hard : set) 0394533992 (hard : v. 1) 0394401522 (hard : v. 2)
83048113
Cooking, French.
TX719 / .C454 1983
641.5944
Mastering the art of French cooking / by Julia Child, Louisette Bertholle, Simone Beck. - Updated ed. - New York : Knopf, 1983. - xxxi, 684 p.: ill. ; 26 cm.
Vol. 2 by Julia Child and Simone Beck. Rev. ed. of: Mastering the art of French cooking / by Simone Beck, Louisette Bertholle, Julia Child. [1st ed]. 1961-1970. Includes index.
0394721144 (pbk. : set) 0394721780 (pbk. : v. 1) : $14.95 0394721772 (pbk. : v. 2) : $14.95 0394536282 (hard : set) 0394533992 (hard : v. 1) 0394401522 (hard : v. 2)
83048113
Cooking, French.
TX719 / .C454 1983
641.5944