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Stardew valley : (Record no. 96282)

MARC details
000 -LEADER
fixed length control field 01521nam a22001937a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20241118111740.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 241118b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-1-9848-6205-1
040 ## - CATALOGING SOURCE
Transcribing agency Grade School Learning Resource Center
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number CIR 641.819 C7444 2024
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name ConcernedApe.
9 (RLIN) 53861
245 ## - TITLE STATEMENT
Title Stardew valley :
Remainder of title cookbook /
Statement of responsibility, etc. ConcernedAPe & Ryan Novak.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York:
Name of publisher, distributor, etc. Random House,
Date of publication, distribution, etc. 2024.
300 ## - PHYSICAL DESCRIPTION
Extent 191 pages :
Other physical details colored illustrations and pictures ;
Dimensions 9.5 inches.
520 ## - SUMMARY, ETC.
Summary, etc. “Hungry? Thirsty? I’ve got just the thing!”—Gus<br/> <br/>Welcome to Stardew Valley, where each season brings a new crop of bountiful food to make for friends and family. From farm staples like veggies, fruit, milk, and eggs to foraged mushrooms and berries to fresh fish, there’s always something delicious to put on the table. These 50 recipes are based on in-game meals and food, allowing you to cook and eat all your home-grown and fresh-caught ingredients in real life. The Official Stardew Valley Cookbook is organized by season and has recipes from your favorite characters, including the Queen of Sauce and Gus at the Stardrop Saloon. Written in collaboration with independent game creator ConcernedApe and packed with original illustrations and food photography, The Official Stardew Valley Cookbook helps you bring the Valley’s incredible flavors to the dinner table, giving you the energy to take on the world.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking.
Form subdivision Food.
9 (RLIN) 53862
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Novak, Ryan.
Relator term author.
9 (RLIN) 53863
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Date last checked out Cost, replacement price Price effective from Koha item type
    Dewey Decimal Classification     Non-fiction Grade School Learning Resource Center Grade School Learning Resource Center General Circulation 11/18/2024 3 CIR 641.819 C7444 2024 GS19796 07/16/2026 01/14/2026 1568.00 11/18/2024 Books