Preservation of Philippine foods : a manual of principles and procedures / Sonia Y. De Leon, Matilde P. Guzman.
Material type:
TextPublication details: Quezon City : Phoenix Pub. House, c1982.Edition: 2nd edDescription: viii, 206 p. : illSubject(s):
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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College Learning Resource Center Filipiniana Collection | TX 601 D45 1982 (Browse shelf(Opens below)) | Available | CL635 |
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| TX 537 S697 2016 Principles of food safety, sanitation and hygiene / | TX 537 S697 2016 Principles of food safety, sanitation and hygiene / | TX 537 S697 2016 Principles of food safety, sanitation and hygiene / | TX 601 D45 1982 Preservation of Philippine foods : | TX 653 C35 2008 25 kitchens / | TX 663 H541 2015 A Practical Guide in Basic Cooking and Baking / | TX 663 R457 2015 Culinary Arts / |
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