Operating and managing a hotel restaurant business / by Amelia Samson Roldan.
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TextPublication details: Paranaque City : AR Skills Development & Management Sevices, c2007.Edition: Rev. edDescription: viii, 308p. : figs., tablesISBN: - 78-971-9213-8-9
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College Learning Resource Center Filipiniana Collection | TX 911.3 M27 S26 2007 (Browse shelf(Opens below)) | Available | CL10148 |
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| TX 911.3 M27 M54 2007 An introduction to restaurant management : | TX 911.3 M27 P39 2005 Foodservice management / | TX 911.3 M27 S26 2003 Food service & bartending / | TX 911.3 M27 S26 2007 Operating and managing a hotel restaurant business / | TX 911.3 M27 V614 2015 Food service and management II / | TX 911.3 M27 W38 2006 Hospitality / | TX 911.3 M491 2016 Hotel and resort front office management / |
Includes bibliographical references and index
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