Cost and materials management in the food service industry / by Amelia Samson Roldan.
Material type:
TextPublication details: Paranaque City : AR Skills Development and Management Service, c2007.Description: 184p. : figs., forms , tablesSubject(s):
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College Learning Resource Center Filipiniana Collection | TX 911.3 C65 S26 2007 (Browse shelf(Opens below)) | Available | CL10150 |
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| TX 911.3 A5811 2010 Food safety and sanitation / | TX 911.3 A5811 2010 Food safety and sanitation / | TX 911.3 C39 2018 Front office services / | TX 911.3 C65 S26 2007 Cost and materials management in the food service industry / | TX 911.3 C815 2011 A Concise guide in food and beverage service procedures / | TX 911.3 C815 2015 A Concise guide in food & beverage service procedures / | TX 911.3 F686 2015 Food and beverage service procedures. / |
Includes references
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