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Baking handbook for quick bread, yeast bread, cookies, cakes pies and pastries.
Material type:
TextPublication details: Pasig City : Anvil, c2009.Description: xi, 126p. : illusISBN: - 978-971-27-2145-8
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College Learning Resource Center Filipiniana Collection | TX 763 M39 2009 (Browse shelf(Opens below)) | Available | CL10218 |
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| TX 725 A1 S47 2007 International cuisine / | TX 725 M57 2005 Cooking smart : | TX 749 M35 2008 Main course : | TX 763 M39 2009 Baking handbook for quick bread, yeast bread, cookies, cakes pies and pastries. | TX 763 R457 2014 Baking & pastry arts / | TX 765 B32 1996 Baking basics and some baked products for the fourth year specialization course : | TX 769 P896 2015 Bread and pastry production NCII : |
Includes glossary
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