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Food service management : a practical guide for students and individuals preparing for a career in food and beverages management / Maria Lutgarda Manuela B. Punay.

By: Material type: TextPublication details: Quezon City : Rex Book Store, c2015.Edition: 1stDescription: 107 p. ; 26 cmISBN:
  • 978-971-23-7479-1
Subject(s): Summary: Includes references
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books College Learning Resource Center Filipiniana Collection TX 911.3 P984 2015 (Browse shelf(Opens below)) Available CL11347

Includes references

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