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Principles of food safety, sanitation and hygiene / Ana Marie M. Somoray.
Material type:
TextPublication details: Intramuros, Manila : Unlimited Books, 2016.Description: viii, 174 p. : ill. : 23 cmISBN: - 978-971-9654-53-7
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Books
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College Learning Resource Center Filipiniana Collection | TX 537 S697 2016 (Browse shelf(Opens below)) | Available | CL11653 | ||||||||||||||
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Books
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College Learning Resource Center Filipiniana Collection | TX 537 S697 2016 (Browse shelf(Opens below)) | Available | CL11661 | ||||||||||||||
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Books
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College Learning Resource Center Filipiniana Collection | TX 537 S697 2016 (Browse shelf(Opens below)) | Available | CL11698 |
Includes glossary and references.
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