A practical guide in basic cooking and baking / Jose S. Hilario.-- [ et.al ].
Material type:
TextPublication details: Mandaluyong City : Book Atbp, c2015.Description: 227 p. ; 22cmISBN: - 9786214090020
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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High School Learning Resource Center Filipiniana Collection | TX 820 P895 2015 (Browse shelf(Opens below)) | Available | HS12279 |
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| TX 809 S612 2016 From simple to gourmet : | TX 813 C6 G66 2008 The little coconut book / | TX 815 G66 2001 The little Philippine bar book / | TX 820 P895 2015 A practical guide in basic cooking and baking / | TX 833.5 G643 2011 Meals in minutes : | TX 837 L54 2005 Gulay / | TX 911 C277 2013 The hospitality industry : |
Includes references.
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