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A practical guide in basic cooking and baking / Jose S. Hilario.-- [ et.al ].

Material type: TextPublication details: Mandaluyong City : Book Atbp, c2015.Description: 227 p. ; 22cmISBN:
  • 9786214090020
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books High School Learning Resource Center Filipiniana Collection TX 820 P895 2015 (Browse shelf(Opens below)) Available HS12279

Includes references.

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