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Illustrated step-by-step baking / Caroline Bretherton.
Material type:
TextPublication details: London ; New York : DK Pub., 2011.Edition: 1st American edDescription: 544 p. : col. ill. ; 29 cmISBN: - 9780756686796 (hbk.)
- 0756686792 (hbk.)
- 9781405368230
- 1405368233
- Step-by-step baking
- Baking
- Subtitle on cover: Easy-to-follow recipes with more than 1,500 photographs
- 641.865 23
- 641.7/1 23
- TX763 .B8724 2011
Contents:
Everyday cakes -- Celebration cakes -- Small cakes -- Patisserie -- Cookies & slices -- Meringues & soufflés -- Cheesecakes -- Sweet tarts & pies -- Savory tarts & pies -- Classic & artisan breads -- Flat breads -- Quick breads & batters.
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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College Learning Resource Center General Circulation | Non-fiction | CIR TX 763 .B747 2011 (Browse shelf(Opens below)) | Available | CL12131 |
Browsing College Learning Resource Center shelves,Shelving location: General Circulation,Collection: Non-fiction Close shelf browser (Hides shelf browser)
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| CIR TX 651 M478o 2004 On food and cooking : | CIR TX 651 P132f 2008 The flavor bible : | CIR TX 719 C536m 2016 Mastering the art of French cooking / | CIR TX 763 .B747 2011 Illustrated step-by-step baking / | CIR TX 819.A1 F37 2018 The science of spice: | CIR Z 43 .G37 2018 Calligraphy | FIL HF 5438.25 Se487p Professional selling/ |
Includes index.
Everyday cakes -- Celebration cakes -- Small cakes -- Patisserie -- Cookies & slices -- Meringues & soufflés -- Cheesecakes -- Sweet tarts & pies -- Savory tarts & pies -- Classic & artisan breads -- Flat breads -- Quick breads & batters.
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