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Catering and kitchen management / Kartik Lamba
Material type:
TextPublication details: New Delhi, India ; Anmol Publications PVT. LTD., c2013Description: 256 pages ; 22 cmISBN: - 9788126149896
- TX 911.3 .M27 L36 2013
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College Learning Resource Center General Circulation | TX 911.3 .M27 L36 2013 (Browse shelf(Opens below)) | 1 | Available | CL12208 | |||||||||||||
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High School Learning Resource Center General Circulation | TX 911.3 .M27 L36 2013 (Browse shelf(Opens below)) | 1 | Available | MISSING | HS14273 |
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| TX 911.3 H94 2023 Hygiene, safety and first aid in hospitality / | TX 911.3 .M27 B35 2017 Banquet management / | TX 911.3 .M27 G87 2024 Aviation hospitality management / | TX 911.3 .M27 L36 2013 Catering and kitchen management / | TX 911.3 .M27 M38 2024 Catering and kitchen management | TX 911.3 .M27 .P957 2019 Principles of restaurant reception supervision/ | TX 911.3 .M27R434 2018 Resort management / |
includes bibliographical references and index
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