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Food and beverage services / Francis Alvin E. Rosalda; Angela Marie L. Vizconde.
Material type:
TextPublication details: Manila : EDRIC Publishing House, 2025.Description: 94 pages; 22 cmISBN: - 978-621-478-112-6
- FIL T 911.3 .R67 2025 CL12924
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College Learning Resource Center Filipiniana Collection | FIL TX 911.3 .R67 2025 (Browse shelf(Opens below)) | 1 | Checked out | 10/02/2026 | CL12924 |
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| FIL TX 911.3 .M3S Applied business tools and technologies in tourism and hospitality industry : 3rd edition / | FIL TX 911.3 .M27 .I85 2005 Front office operations and management / | FIL TX 911.3 .P4E83 2024 Human resource management in the hospitality and tourism industry / | FIL TX 911.3 .R67 2025 Food and beverage services / | FIL TX 911.3 .Y48 2025 Risk management with HACCP as applied to safety, security and sanitation / | FIL TX 911.3 M27 P47f 2016 Food service management in the philippines. | FIL TX 911.5 .M46 2025 Research in tourism and hospitality / |
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