Hara, Reiko. <br/><br/>
International cuisine :  Japan / 
Reiko Hara. 
 - London :  Hodder Arnold,  c2006. 
 - vii, 196 p. : col. ill. 
<br/><br/> Includes index. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery, Japanese.