00622nam a22002177a 4500 62024 62024 OSt 20200123061428.0 200123b ||||| |||| 00| 0 eng d 9781635496215 COL LRC TX 728 M549 2017 Menu planning / edited by Hector Moura New York, NY Larsen & Keller c2017 vi, 289 p. col. ill. 27 cm. Includes index. Menus Planning 2005 Food service 2006 Dinners and dining 2007 lcc BK 0 0 lcc 0 0 CLLRC CLLRC CIR 2024-04-30 0 TX 728 M549 2017 CL11990 2025-06-10 00:00:00 1 2024-04-30 BK