02468cam a22004337i 4500 20476969 OSt 20250327153222.0 180430s2018 vtua g 000 0 eng d 2018943058 9780804849258 (OCoLC)on1004904020 YDX eng COL LRC rda GO9 CLE OCLCO OCLCF IGA NZAUC OCLCO DLC lccopycat TX724.5.P5 .U73 2018 Urbano, Chris, author. 2456 The world of Filipino cooking : food and fun in the Philippines / by Chris Urbano. North Clarendon, VT : Tuttle Publishing, c2018 144 pages : illustrations (chiefly color) ; 26 cm. text txt rdacontent unmediated n rdamedia volume nc rdacarrier Includes index. Sauces and condiments -- Appetizers -- Soups and salads -- Noodles and pastas -- Vegetable dishes -- Seafood dishes -- Poultry dishes -- Pork dishes -- Beef dishes -- Desserts and drinks Home chef turned internet cooking sensation, Chris Urbano brings the world of Filipino cuisine and adobo cooking to your kitchen with over 90 easy-to-follow recipes. Filipino food is an exciting blend of flavors from China, Spain, Malaysia, and the Philippines' Indigenous community. World of Filipino Cooking brings you both the classic mainstays and Urbano's experimental takes on traditional dishes. Plus, all recipes are made with easy-to-find ingredients and cookware you already have in your kitchen, and the detailed instructions and photographs are geared to all levels of cooking expertise. -- Amazon.com Cooking, Philippine. 2457 Formulas, recipes, etc. 2458 COOKING / Regional & Ethnic / Asian. bisacsh 2459 COOKING / Regional & Ethnic / Australian & Oceanian. bisacsh 2460 COOKING / Specific Ingredients / Herbs, Spices, Condiments. bisacsh 2461 Cooking, Philippine. fast (OCoLC)fst01753419 2457 Formulas, recipes, etc. fast (OCoLC)fst01753650 2458 Cookbooks. fast (OCoLC)fst01752725 2462 Cookbooks. lcgft 2462 7 cbc copycat 2 ncip 20 y-gencatlg lcc BK 62499 62499 0 0 lcc 0 0 NFIC CLLRC CLLRC FIL 2021-06-15 Fullybooked 695.00 2 FIL TX 724.5 .P5 U72 2018 CL12127 2026-04-23 03:23:04 2026-04-21 2021-06-15 BK 0 0 lcc 0 0 HSLRC HSLRC FIL 2025-03-27 Golden Books 1 FIL TX724.5.P5 .U73 2018 HS14629 2025-12-11 00:00:00 2025-11-27 1 2025-03-27 BK