00641nam a2200157 a 4500 20200203082044.0 081104s19uu xx 00 eng d The Maya Kitchen Food service and catering management : a practical guide / [by The Maya Kitchen]. Pasig City : Anvil Publishing, c2004. 203 p. : ill. Includes bibliographical references, glossary and index. Food service management Caterers and catering Management F&J De Jesus OLOPSC 195.00Php 64706 64706 0 0 0 0 HSLRC HSLRC FIL 2020-02-03 195.00 0 TX 911.3 M27 M39 2004 HS7598 2025-05-23 00:00:00 2020-02-03 BK