00639nam a2200169 a 4500 20200204062120.0 100326s19uu xx 00 eng d The Maya Kitchen Food service and catering management : a practical guide / by the Maya Kitchen. Pasig City : Anvil Pub, c2004. 203 p. : ill. Includes glossary, bibliography and index. Food service Food service management Caterers and catering National Book Store OLOPSC 195.00Php 65704 65704 0 0 ddc 0 0 HSLRC HSLRC FIL 2020-02-04 195.00 FIL TX 911 F65 2004 HS8549 2025-05-23 00:00:00 2020-02-04 BK