Food and beverage management
for the hospitality, tourism and event industries
Cousins, John
creator
David Foskett
David Graham
Amy Hollier
text
Oxford
Goodfellow Publisher
c2023
6th
monographic
eng
x, 367 pages; 25 cm
John Cousins, David Foskett, David Graham, Amy Hollier
Includes index
Food management
Beverage management
Event management
Tourism
Hospitality industries
TX911.3 .C68 2023
9781915097262
HSLRC
231128
20231128140430.0