Valle, Ronald DG. [author]
Butchery and fishmongery /
Ronald DG. Valle.
- Manila : EDRIC Publishing House, 2024.
- 84 pages : part. ill.; 22 cm.
Includes references.
978-621-478-060-0
Food -- Preservation techniques.
Food analysis.
FIL TP 373.8 .V33 2024 / CL12922