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International trade procedures and management / A.G. Walker. by

Walker, A.G

Edition: 4th ed

Material type:

Text; Format: print

Publication details: Oxford : Butterworth Heinemann, c1995

Availability: Items available for loan: College Learning Resource Center (1)Call number: HF 1379 W3 1995.

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Concepts in artificial intelligence / Jeffrey Johnson and Philip Picton. by

Johnson, Jeffrey

Series: Mechatronics; designing intelligent machines, v.2

Material type:

Text; Format: print

Publication details: Oxford : Butterworth-Heinemann, c1995

Availability: Items available for loan: College Learning Resource Center (1)Call number: Q 335 J636 1995.

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Crisis management in the tourism industry / Dirk Glaesser. by

Glaesser, Dirk

Material type:

Text; Format: print

Publication details: Burlington, MA : Butterworth-Heinemann, c2006

Availability: Items available for loan: College Learning Resource Center (1)Call number: G 155 G45 2006.

Lists:

Tourism Management_College .

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The development and management of visitor attractions / John Swarbooke. by

Swarbook, John

Edition: 2nd ed.

Material type:

Text; Format: print

Publication details: Burlington, MA : Elsevier Butterworth-Heinemann, c2001

Availability: Items available for loan: College Learning Resource Center (1)Call number: G 155 A1 S887 2001.

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Tourism Management_College .

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Strategic sports event management : an international approach / Guy Masterman. by

Masterman, Guy

Material type:

Text; Format: print

Publication details: Burlington, MA : Elsevier Butterworth-Heinemann, c2004

Availability: Items available for loan: College Learning Resource Center (1)Call number: GV 712 M37 2004.

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International cultural tourism : management, implications and cases / Marianna Sigala and David Leslie. by

Sigala, Marianna

Material type:

Text; Format: print

Publication details: Burlington, MA : Elsevier Butterworth-Heinemann, c2005

Availability: Items available for loan: College Learning Resource Center (1)Call number: G 156.5 C76 S36 2005.

Lists:

Tourism Management_College .

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Management of event operations / Julia Tum, Philippa Norton, J. Nevan Wright. by

Tum, Julia

Material type:

Text; Format: print

Publication details: Burlington, MA : Elsevier Butterworth-Heinemann, c2006

Availability: Items available for loan: College Learning Resource Center (1)Call number: GT 3405 T85 2006.

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Culinary creation : an introduction to foodservice and world cuisine / by James L. Morgan. by

Morgan, James L

Material type:

Text; Format: print

Publication details: Oxford, UK : Butterworth-Heinemann, c2006

Availability: Items available for loan: College Learning Resource Center (1)Call number: TX 911 M66 2006.

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Travel and tourism public relations : an introductory guide for hospitality managers / Dennis E. Deuschl. by

Deuschl, Dennis E

Material type:

Text; Format: print

Publication details: Oxford : Elsevier Butterworth-Heinemann, c2006

Availability: Items available for loan: College Learning Resource Center (1)Call number: G 156.5 P83 D48 2006.

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10.

Human resource management in the hospitality industry : an introductory guide / Michael J. Boella, Steven Goss-Turner. by

Boella, Michael J

Material type:

Text; Format: print

Publication details: Burlington, MA : Elsevier Butterworth-Heinemann, c2005

Availability: Items available for loan: College Learning Resource Center (1)Call number: TX 9211.3 M27 B633 2005.

Lists:

Hospitality Management_College.

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11.

Cruise operations management / Philip Gibson. by

Gibson, Philip

Material type:

Text; Format: print

Publication details: Burlington, MA : Butterworth-Heinemann, c2006

Availability: Items available for loan: College Learning Resource Center (1)Call number: G 550 G53 2006. Not available: College Learning Resource Center: Checked out (1).

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12.

Tourism impacts, planning and management / Peter Mason. by

Mason, Peter

Material type:

Text; Format: print

Publication details: Oxford : Elsevier Butterworth-Heinemann, c2003

Availability: Items available for loan: College Learning Resource Center (1)Call number: G 156.5 M27 M37 2003.

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Tourism Management_College .

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13.

Patisserie / L.J. Hanneman. by

Hanneman, L.J

Edition: 2nd ed

Material type:

Text; Format: print

Publication details: Oxford : Butterworth-Heinemann, c2006

Availability: Items available for loan: College Learning Resource Center (2)Call number: TX 773 H36 2006, ...

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14.

Introducing management : a development guide / Kate Williams. by

Williams, Kate

Edition: 3rd ed.

Material type:

Text; Format: print

Publication details: Burlington, MA : Butterworth-Heinemann, c2006

Availability: Items available for loan: College Learning Resource Center (1)Call number: HD 31 W5 2006.

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15.

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Marketing in travel and tourism / Victor T.C. Middleton ; with Alan Fyall, Michael Morgan and Ashok Ranchhod. by

Middleton, Victor T

Edition: 4th ed.

Material type:

Text; Format: print

Publication details: Oxford : Butterworth-Heinemann, 2009

Availability: Items available for loan: College Learning Resource Center (1)Call number: G 155 A1 M584 2009.

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16.

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Business research projects : a solution-oriented approach / Jimme A. Keizer. by

Keizer, Jimme A
Kempen, Piet M

Material type:

Text; Format: print

Publication details: Boston : Butterworth-Heinemann, c2006

Availability: Items available for loan: High School Learning Resource Center (1)Call number: HD 30.4 K289 2006.

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Your search returned 16 results.