| 000 | 00778nam a2200205 a 4500 | ||
|---|---|---|---|
| 005 | 20190520022633.0 | ||
| 008 | 120926s19uu xx 00 eng d | ||
| 020 | _a9789710445981 | ||
| 100 | 1 | 0 | _aCornell, Daryl Ace V. |
| 245 | 1 | 0 |
_aA Concise guide in food and beverage service procedures / _cDaryl Ace V. Cornell, Vicente Eduardo I. Molina and Jojo G. Valenzuela. |
| 260 | 0 |
_aManila : _bMindshapers. Co. Inc, _cc2011. |
|
| 300 | _av, 136p. : ill. ; 25cm. | ||
| 500 | _aIncludes appendices and bibliography | ||
| 650 | _aTable service | ||
| 650 | _aWaiters | ||
| 650 | 4 | _aWaitresses | |
| 700 | 1 | _aMolina, Vicente Eduardo I. | |
| 700 | 1 | _aValenzuela, Jojo G. | |
| 852 |
_5M3 express _7OLOPSC _9495.00Php |
||
| 999 |
_c38438 _d38438 |
||